I’m in engineering school and can’t really devote the time or nor intoxication level to try enough wine at the Grocery Outlet. For those of us who frequent their establishment for food and ethanol, we know that their wine selection is more or less a running experiment with our taste buds and digestive tracts. You get a bottle of wine one day for one price that tastes great only to try another one a few days later that is similar to Cisco Apricot. It would be nice to know what is a bad purchase and what is a good choice.
P.S. It is awesome they have a meat section now.