There are just three weeks left, including today, to enjoy the 2010 season of the Madrona Farmers Market. The season will end on Sept. 24.
If you haven’t yet visited the market this season, you’ve missed an expanded lineup of vendors selling produce, bread, specialty foods and goods. There are also cooking demos from local chefs each week from 4-5pm.
Here’s the chef demo lineup for the final three weeks:
- Sept. 10 – cooking instructor and personal chef Autumn Maddox
- Sept. 17 – Kristi Brown-Wokoma of That Brown Girl Catering
- Sept. 24 – Michael King, chef at St. Clouds Restaurant
We’ve visited numerous times throughout the season, including on some of the hottest days of the year when that blacktop can be brutal – kudos to the vendors for sticking out that heat – and there’s always been an excellent selection of produce and prepared food available. For more about what’s available in the final weeks of the market, check out the What’s Fresh Now section of their blog.